"Director: Helen Downing"

• Beyond River Cottage | DVD | (17/10/2005) from £6.69   |  Saving you £18.30 (73.20%)   |  RRP £24.99

  Are you ready for a 10-bird roast with lashings of mulled cider? Then join your favourite country cook and rustic companion Hugh Fearnley-Whittingstall in his latest River Cottage adventures. Hugh has expanded his holding to 44 acres and with more land and livestock he is producing even more food. He grasps the opportunity to set up a culinary HQ - in a ramshackle cluster of old farm buildings where he can prepare his products for market and host seasonal dinners for paying custome

• Jamie Oliver - Jamie At Home | DVD | (29/10/2007) from £5.98   |  Saving you £14.01 (234.28%)   |  RRP £19.99

  In this series Jamie Oliver goes back to his roots -A proper cooking show for modern-day people (BOSH!).

• Ed Byrne - Pedantyic and Whimsical | DVD | (21/08/2006) from £6.01   |  Saving you £13.98 (232.61%)   |  RRP £19.99

  Ed Byrne is one of the most prolific young comedians in the UK and as an observational stand-up considered unrivalled. He has performed 5 hit UK tours and has made his London West End debut in a 2 week run at The New Ambassadors Theatre. Pedantic & Whimsical was filmed at the City Varieties in Leeds in March and contains all of Ed Byrne's best material from the past 10 years.

• Jamie Oliver - Jamie At Home - Series 2 Vol. 1 - Spring/Summer Recipes | DVD | (03/03/2008) from £5.68   |  Saving you £2.31 (40.67%)   |  RRP £7.99

• Jamie Oliver - Jamie At Home - Series 2 Vol. 2 - Autumn/Winter Recipes | DVD | (08/09/2008) from £3.97   |  Saving you £4.02 (101.26%)   |  RRP £7.99

  Home is where the heart is... Over the last few years Jamie has been spending most of his spare time at home - growing things in his garden and becoming totally inspired to cook with all his own produce. Good food starts with good ingredients and what could be more exciting than cooking something you've grown yourself? This brand new DVD includes 7 winter episodes from Series 2. From leeks and cabbage to rabbits and lamb in each episode Jamie makes one ingredient the hero of the show. And if you fancy getting your hands dirty in the garden there's some basic planting information and tips that he learnt along the way too. Some of the episodes focus on matters close to Jamie's heart like the hardships faced by sheep farmers in recent years and some on exploring new and exciting way to handle ingredients.