This 4 hour 2 DVD set contains simple cuisine with recipes that require little time or specialist knowledge. With an inter-active menu you will learn to create 8 complete menus - 33 great tasting dishes - all special enough for company or easy enough to make after getting home from work. Disc 1: Lesson 1: Summertime pasta - 2 raspberry gratins - asparagus with shallots - red snapper with tomatoes & cream Lesson 2: beef short rib mushroom & potatoe stew - scallops sevich & guacamole - champagne on fruit rocks Lesson 3: asparagus with croutons & chorizo - oven baked... ssalmon with sun-dried tomato & salsa mayonnaise - melon prosciutto - sweet cheese medley - almond cake with berries Lesson 4: Apple pecan & apricot crumble - instant beef tenderloin stew - mushroom & raisin chutney - mushroom veloute with almonds Disc 2: Lesson 1: veal roast - pear brown betty - skillet endives - tomato & mozzarella fans Lesson 2: Codfish brandade - choclate hazelnut brownie cake - broccoli rabe & pea fricassee - chicken breasts with garlic & parsley Lesson 3: Lamb & white bean stew - lobster salad with tarragon - lobster bisque - couscous - asian eggplant salad Lesson 4: Chicken tonnato - summer salad - sea bass gravlax with cucumber - chestnut & chocolate cake [show more]
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